JH Living

Photograph by Bradly J. Boner

Locals: Sophia Andrikopoulos

March 30th, 2016

SOPHIA ANDRIKOPOULOS IS a fifth-generation Wyoming gal with Cuban roots who’s just as comfortable wrangling cattle at her father’s family ranch in Daniel as she is baking in her grandmother’s Miami kitchen or designing a wire mesh bench.

AstheHole_1

Bears eat ice cream. Moose don’t.

March 23rd, 2016

As the Hole Deepens

The menu at Wild Sage includes a roasted baby beet salad with smoked goose, Chioggia beets, crispy beet greens, Point Reyes blue cheese, and crushed pistachio rolls.

Game On

March 16th, 2016

Hunting for wild game around the valley