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Feature: Photo Essay

The Wildlife Biologist Behind the Lens Mark Gocke’s photographs show the hidden—human—side of wildlife management. // By Billy Arnold The first time I met Mark Gocke was on a cold December day on the National Elk Refuge. He’d invited me, a fledgling environmental reporter, to cover the Wyoming Game & Fish Department’s annual bighorn sheep capture. As biologists flitted around, retrieving sheep from helicopters so they could poke and prod them for blood samples and fat data that would help determine the health of the herd, the snap of Gocke’s shutter followed them as he took pictures not only of…

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Enjoy: Taste of Jackson Hole

Why Chinatown is Always in Fashion Twenty-eight years of Szechuan chicken, volcanoes, and fun traditions.  // By Jenn Rice// Photography by  ERIN BURK Chinatown is a family-owned-and-run spot that has been cherished by locals and visitors for its delicious and affordable menu since it opened in Grand Teton Plaza in 1997. In April 2015, a fire in Chinatown’s section of the plaza destroyed the restaurant as we knew it. (It was the neighboring business, Habitat Re-Store, that suffered the most in the fire; the damage in Chinatown was mostly from smoke and water.) For 16 months, Jackson Hole was without…

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Enjoy: Art

Women on  the Walls Women gallerists and curators make Jackson Hole’s art scene more vibrant.  // By Dina Mishev “There are great artists who, throughout history, have gotten the short end of the stick,” says National Museum of Wildlife Art curator of art, Tammi Hanawalt, PhD. “They were well-known in their time but were then left out of the art history and survey books.” What artists is Hanawalt talking about? Women. (And this could be said for any minority, as well.) In the 572-page first edition of History of Art by H.W. Janson used in most art-survey courses in U.S.…

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Enjoy: Culture

Living History Buildings in Jackson Hole  // By Emily Cohen Straddling a saddle at the Million Dollar Cowboy Bar, customers can imbibe a whisky on the rocks and drink in the bar’s distinct aesthetic, which includes knobbled pine, taxidermied wildlife, and illuminated murals of Western grandeur. The honky-tonk establishment embodies some of the region’s most iconic historic architecture—both inside and out. It’s a holdover from Jackson’s earliest tourism days in the 1930s and is recognized as a landmark by the Teton County Historic Preservation Board. The mission of this nine-member volunteer board is to identify, protect, and preserve Teton County’s…

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Enjoy: Health

Don’t Be Sad Winter blues and depression can sap joy and are often worse in places like Jackson Hole, but there are ways to combat the sadness the season can bring. // By Bevin Wallace It was mid-January a few years ago, and I was a bit of a wreck—moody and weepy and easily pissed off for no apparent reason. The post-holiday blues, I told myself. My family didn’t want anything to do with me and avoided eye contact as we schlepped our skis and poles to the base area and stood in the lift line at the beginning of…

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Enjoy: JH Pantry

Don’t Call  These Candy Oscar Ortega’s chocolate confections are among the best in the world. // By Helen Olsson The glass cases at Atelier Ortega and CocoLove are filled with artisan desserts, from decadent cakes to a rainbow of bonbons. Master chocolatier and gelato maker Oscar Ortega developed many of his recipes by competing in international competitions, starting with the Olympic Culinary Games in 2004. Dozens of his citations, medals, and trophies cover every inch of the walls and shelves at Atelier Ortega. There’s the mixing bowl-shaped trophy for 2011 Top Ten Pastry Chef in America and the Finalist trophy…

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Enjoy: Design

Hot Design Increasing in popularity, home saunas look simple, but the design process behind them requires serious thought. // By Maggie THeodora The earliest saunas, believed to be about 10,000 years old, were pits. Literally. A hole was dug into an embankment, stones piled on its bottom, and a campfire was built to heat the stones. Once the stones were hot, the opening to the pit was covered with animal skins, wattle, peat, or thatch to keep in the heat. (The Finnish word “sauna” is thought to come from the Sámi word soudnje, which means “pit in the ground.”) While…

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Enjoy: Food

The Best, Biggest Ski-Day Breakfast These breakfasts will start your ski day off right (and maybe get you through lunch). // By Brigid Mander      // photography by KATHRYN ZIESIG Few things build appetites and burn calories like spending all day outside in freezing temperatures and likely braving inhospitable winds in order to either lap chairlifts or tour for fresh backcountry powder. Skiing requires serious energy, which is probably why skiers created their own fourth meal of the day: après ski. With this in mind, ski town locals know that to make it to après without wasting any ski…

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Local Life: Local Knowledge

Full Circle Carl Pelletier is helping shape a new outdoor recreational management track for local high school students. // By Molly Absolon Carl Pelletier doesn’t like to talk about himself. He’d prefer to discuss the climbing gym at the Rec Center that he worked on during construction, or the people who’ve mentored him over the years during his varied career as a climber, educator, and outdoor brand rep. But behind that genuine, self-effacing modesty, Pelletier has a knack for getting things done. And now he’s using that skill to develop an outdoor recreation and management program at Jackson Hole High…

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Local Life: Anatomy Of

The Teton County Recreation Center A recent addition makes the Rec Center even more amazing. // BY Molly Absolon// photography BY erin burk Thirty years after the Teton County/Jackson Recreation Center first opened its doors, it just got a 38,000-square-foot, $33 million addition. Paid for by a special purpose excise tax passed by voters in 2019, the new space, which opened last summer, includes a 200-yard indoor walking/jogging track, free-weights and cardio machines, spin bikes, a yoga studio, an indoor climbing gym, basketball courts lined for volleyball and indoor soccer, childcare facilities, a food pantry, meeting space, and more.  This…

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Local Life: My Jackson Hole life

Renny Jackson // By Rachel Walker Renowned alpinist, climbing ranger, and guidebook author Renny Jackson has dedicated his life to the mountains. Born in 1952 and raised in Salt Lake City, Renny grew up watching local climbers in Utah’s Big Cottonwood Canyon, spawning his fascination with scaling high peaks. At 18 he took his first climbing course, setting down a path that would define his career, passion, and relationships.  Jackson’s professional journey as a climbing ranger begin in 1976 in Grand Teton National Park. From 1976 to 1989, he worked as a seasonal climbing ranger and spent winters ski patrolling,…

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Local Life: All You Need

Extreme Cold // By Bevin Wallace Suppose you’ve gotten to that point in the winter when you just don’t want to be cold anymore. In that case, Mammut’s Eigerjoch Pro IN Hooded Jacket—created for bivouacking in extreme conditions—combines RDS-certified goose down with PrimaLoft recycled synthetic insulation for extra warmth even when wet. An innovative double-chamber construction eliminates cold spots. $725, mammut.com For days that go from bitter to brutal, or for stop-and-start activities like alpine skiing, Fieldsheer’s Crest Heated Down Vest is filled with RDS duck down and has a 7.4-volt micro-heating system with four temperature settings that can be…

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Local Life: Go Deep

Insulated Drinking Vessels We tested these so you don’t have to. // by maggie theodora ZOJIRUSHI STAINLESS STEEL TRAVEL MUG What is it A lightweight, slim travel mug with a locking, leakproof lid (that we totally trust) that comes in 12-, 16-, and 20-ounce versions.  Strengths The foolproof lid-locking mechanism can be operated with one hand. There’s a model with a Teflon interior (model SM-SR) and also one with an electro-polished stainless-steel interior (SM-SHE). Weaknesses Can we complain about it keeping things too hot? Six hours into a ski tour on a day with temps below zero, the tea in our Zojirushi burned our…

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Local Life: Jackson Hole Icon

Corbet’s Cabin A place to retreat and gather. // By Lila edythe A STRUCTURE WAS first built near the summit of Rendezvous Mountain in the early 1960s; it was simple, and its purpose was to provide shelter and storage for the crews building JHMR’s original tram. When construction on the tram was finished in 1966 and Rendezvous Mountain opened to skiers, the building was still primarily utilitarian—ski patrol assembled the bombs it used for avalanche control in it, and, eventually, there was also a radio room—but it did have a small area skiers could come into to escape the elements…

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Local Life, Hello Profile:

Dan Adams Avalanche safety educator and advocate // By Rachel Walker To hear Dan Adams tell it, the Jackson-born lifelong Wyoming resident is not a natural leader. This, despite his having played a massive role in educating countless snowmobilers about the hazards of avalanches and how to safely sled in the backcountry. Or despite his longstanding partnerships with Polaris and Klim—which go back more than 15 years and 10 years, respectively. Though he was a former Slednecks movie star and professional freeride athlete who cut his teeth in the Tetons and circled the globe in pursuit of steep slopes and…

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Local Life, Hello Profile

Pierre Bergman Adaptive athlete and activist // By Rachel Walker Most everyone who has moved to Jackson Hole and made the choice to stay—an endeavor significantly more complicated than moving to a more populous, less expensive place with ample housing and employment—has a specific before/after moment that led to their decision. Before: law school; after: ski bum. It’s a profound shift in one’s life direction. But sometimes, the before/after is truly remarkable. Life-changing. Such is the case for 32-year-old Pierre Bergman, who moved to Jackson Hole in May 2016.  In his “before,” Bergman was a snowboarder from San Diego lucky…

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Local Life, Hello Q&A

Lena Poduska This Nordic  phenom is in it  for the friends. // By Helen Olsson Fierce competitiveness can serve as intrinsic motivation for elite athletes. But for Nordic ski racer Lena Poduska, a senior at Jackson Hole High School who’s consistently on the podium, competitiveness isn’t the main driver. Her motivation to succeed is more about her girl posse.  “Honestly, the reason I’m so dedicated [to the sport] is the team environment,” she says. “Our friend group is pretty tight. We hang out outside of practice. Team trips are super high energy.” While she often competes against her teammates, they score…

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Local Life: Blast From The Past

Silver  Dollar Bar Taking its name from the coins embedded into its bar and furnishings, this landmark has been a favorite Jackson Hole gathering place for 75 years.  // By Samantha Simma “When the Wort brothers opened the Silver Dollar in 1950, the idea was to create a bar where the community could gather for good music, fun, and fellowship,” says Jim Waldrop, general manager of the historic Wort Hotel. “We have carried forward that commitment.” In opening the Wort Hotel in 1941, the Wort brothers, John and Jess, fulfilled their father’s dream of the family owning a luxury hotel…

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Local Life: Books

Good Reads // By jim mahaffie ICONIC SKIERS The Arc of Skiing Jackson Hole—45 Years Behind the Lens Wade McKoy  Jackson Hole photographer Wade McKoy selected more than 500 images taken over four decades of “the Golden Age of skiing” for this volume. “My hope is that this book finds a permanent place in people’s homes and offices, something to enjoy and revisit for years. I want it to keep pulling viewers and readers back in like it does to me,” says McKoy.  DARK COMEDY Family Reunion (Charon Family Adventure Book 1)Rod Pennington In the first in a five-book series by Jackson-based writer…

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