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ENJOY: Food
Hooray for Huckleberries Native to the northern Rockies, these berries make almost any dish better. Taste for yourself. // By Samantha Simma Although Jackson Hole is better suited to supporting the growth of wildflowers and sagebrush than produce, huckleberries burst from dense bushes throughout the region in late summer. These small, tangy berries, which have resisted all efforts at cultivation, make an appearance in a variety of dishes and drinks around the valley. Their versatility lies in their ability to complement rich, bold flavors and also add a touch of tart sweetness. With their deep blue—practically purple—hue, huckleberries are an…























